Red, full-bodied wine from the Mejvriskhevi region in Kartli, Georgia.
Characterized by ripe fruit and berry aromas.
Pair well with red meats, pork and aged cheeses.
Store between 5 - 16 degrees Celsius (41 - 60 Fahrenheit)
Serve between 14 - 20 Celsius (57 - 68 Fahrenheit)
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