GK KISI AMBER

Dry amber, Kakheti 

This Dry amber wine made from Kisi grape variety produced in Kakheni region of Georgia, village Nukriani. The wine has amber color, distinctive yellow fruit and almond aromas, full body, flavors of dry apricot and toasted almonds and a delightful finish. Pairs well with Asian dishes, meat dumplings and salty cheeses at 120-140C.