VINE PONTO THREE

Dry amber, Qvevri, Limited production blend 

Handpicked Rkatsiteli, Mtsvane and Kisi grapes were fermented on skins and seeds for six months using natural yeasts in traditional Qvevri. This full-bodied wine has pleasant dried peach aromas, and velvety flavors of honey and boiled quince. Wine is rich with phenols and tannins. It is highly extractive and has a complex bouquet with long-lasting finish.